This week I would like to introduce a SoMeat Cinnamon Apple. This dish can be both eaten by itself or with rice. I really like using cinnamon, as it reduces blood pressure and lowers blood sugar. In summer we tend to consume a little more sugar — ice-creams and various drinks— hence this dish will help your body to get back to normal and prepare you and your family for a healthy start after the Summer Holidays.
At the beginning prepare the SoMeat following the instructions. And cut into smaller ( bite size) peaces.
Cover the pan with green beans and let the beans absorb the rosemary aroma.
Fry for about 3 mins over a low heat and stir from time to time.
When the apple slices get softer, add cinnamon and mix everything together.
Let it set for about 1 min.
Place the green beans, apple slices and SoMeat on the plate and sprinkle with the roasted almonds. (This dish can be served with rice.)
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