When I was a child we would always have some dish with cinnamon and apples for Christmas. So, as the Christmas is just around the corner, I would like to introduce a SoMeat Chops with Cinnamon Apple Sauce. This dish balances sweet taste of apples with spicy taste of SoMeat Shogayaki. Additionally the smell of apples and cinnamon creates a very Christmasy atmosphere at home. I hope you can enjoy Christmas with the SoMeat.
At the beginning prepare the SoMeat following the instructions.
Halve the apple. Slice one half into 6 slices and grate the second half.
Add apple slices into the frying pan, spice with cinnamon, pepper and salt.
Fry until softer and then add grated apple and heat up for about 1 min.
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