Ingredients | Soy protein food (manufactured in Japan), rice oil, sugar (sugar beet), organic soy sauce (contains wheat and soybeans), fermentation seasoning (rice, rice koji, others), miso (contains soybeans), ginger, mixed sesame oil, red pepper, spices |
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Nutrition Facts |
(per 100g) Calories: 334kcal Protein: 23.5g Total Fat: 15.8g Total Carbohydrate: 24.5g Sodium: 2.29g |
Shelf Life | 10-11 months |
Storage | Keep frozen at -18ºC or colder |
Size | 100g (1pack) |
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