Aburiyaki (Grilled) Curry

A vegan Aburi ( Grilled) Curry is a delicious curry that uses Aburiyaki, awarded SoMeat – soy “chicken”. We made this curry using only the best ingredients and authentic curry to create an unforgettable SoMeat Aburi Curry taste.Furthermore, following Buddhistic Cuisine principles we didn’t use 5 Forbidden Pungent Roots.

Ingredients	Vegetable (carrot (domestic), green pepper), processed soy protein (soy protein food (domestic), organic soy sauce, rice oil, etc.) (made in Japan), pumpkin paste, starch, rice miso, kelp extract, olive oil, soy sauce, curry powder, apple puree, tomato paste, grated ginger, sesame seeds, yeast extract, salt, raw sugar, cumin, cloves, cinnamon, nutmeg, black pepper
Nutrition Facts	(per 180g) Calories: 184kcal Protein: 5.0g Total Fat: 8.8g Total Carbohydrate: 21.3g Sodium: 2.8g
Shelf Life	14-15 months
Storage	Keep at room temperature, consume after opening
Size	180g (1pack)